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About us
At AAHA Flavours of India, we bring together the rich variety of Indian cooking with bold spices, traditional recipes, and satisfying portions.
Our menu includes South Indian favourites such as Idly, Vada, Dosa, Pongal, and Uthappam, alongside flavour-packed dishes like Chicken 65, Gobi Manchurian, Chilli Chicken, Paneer 65, and Dragon Chicken.
We also serve a wide range of tandoori dishes, including Paneer Tikka, Chicken Tikka, Malai Chicken Tikka, Lamb Chops, and Tandoori Chicken, as well as fragrant biryanis such as Hyderabad Chicken Dum Biryani, Hyderabad Mutton Dum Biryani, Prawn Biryani, and AAHA Special Mushroom Biryani.
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